A Cashier must have knowledge of the checkout system and its components, product identification abilities and great customer service abilities. These skills will increase the speed of the transaction and increase customer satisfaction. Cashiers also need to focus on preventative measures for shrink, bagging and maintenance of the front end to improve store image and help improve profits. This course outlines to a Cashier how to develop these skills in their daily routine.

Below are the topics that will be covered:

• Checking Basics
• Product Identification
• Other Forms of Payment
• Shrink
• Other Duties

Course Duration: 4.5 hours